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The Complete Food Counter, 3rd Edition

By: Dr. Annette B. Natow Ph.D. R.D., Jo-Ann Heslin M.A. R.D. CDN

LE 18.40

LE 14.72

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Parasitology: Protozoology & Helminthology

By: K. D. Chatterjee

LE 87.20

LE 69.76

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52 Foods and Supplements for a Healthy Heart

By: Deborah Mitchell

LE 18.40

LE 14.72

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The Anti-Cancer Food and Supplement Guide

By: Deborah Yost

LE 18.40

LE 14.72

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The Mediterranean Diet

By: Marissa Cloutier, Eve Adamson

LE 18.40

LE 14.72

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Lean Construction

By: Luis Alarcon

LE 631.20

LE 504.96

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Advanced Thermodynamics Engineering (Computational Mechanics and Applied Analysis)

By: Kalyan Annamalai, Ishwar K. Puri, Milind A. Jog

LE 351.60

LE 281.28

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Thermodynamics for Engineers (Mechanical and Aerospace Engineering Series)

By: Kaufui Vincent Wong

LE 264.60

LE 211.68

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Handbook of Transportation Engineering Volume II

By: Myer Kutz

LE 1040.60

LE 832.48

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We Build the City: New York City`s Design + Construction Excellence Program

By: Michael Bloomberg, David J. Burney

LE 141.80

LE 113.44